Alla Marinara
$29.98
Maccheroni Sauce (2 Pack)
Italian Tomatoes, Extra Virgin Olive Oil, Sweet Basil, Garlic
The mother sauce, where it all pretty much begins, but does not end. Pear shaped tomatoes from volcanic soil near around Mt. Vesuvius. Our buyers select every batch of tomatoes according to strict guidelines of color, shape, and natural residual sugars. The result is the start of a fantastic gravy. Sweet basil, garlic, sea salt and extra virgin olive oil completes this sauce which is delicious all by itself, but can also be used in numerous recipes.
Description
INGREDIENTS: Italian Tomatoes, Tomato Puree (Water, Tomato Paste), Extra Virgin Olive Oil, Cane Sugar, Salt, Garlic, Basil, Garlic Powder, Onion Powder.
Nutrition Facts: Servings per container 6, Serving size 1/2 Cup (125g), Amount per serving: Calories 70, Total Fat 2.5g (3% DV), Saturated Fat 0g (0% DV) Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 600mg (26% DV), Total Carbohydrate 11g (4% DV), Dietary Fiber 2g (7% DV), Total Sugars 8g, Includes 2g Added Sugars (4% DV), Protein 2g, Vitamin D 0mcg (0%DV), Calcium 32mg (2% DV), Iron 2mg (10% DV), Potassium 503mg (10% DV). %DV = %Daily Value
Unit Dimensions: 3.31″ x 6.63″ Units per case: 6 Case Weight: 13.85 lbs. Cases per pallet: 132
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COOKING WITH CHEF JONATHAN VLASIC
ALLA FAMILIA SEAFOOD PASTA
- 8 tablespoons olive oil, divided
- 12 cloves garlic, crushed
- 1 jar of Alla Famiglia Diavolo Sauce
- 1 tablespoons salt
- 2 teaspoons crushed red pepper flakes
- 16 ounces fresh linguine pasta
- 1 pounds small shrimp, peeled and deveined
- 1 pounds bay scallops
- 2 tablespoons chopped fresh parsley
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